4.7 (265) In stock
With locations all over China, Tai Er has become famous as a rule-heavy restaurant that focuses on suan cai yu, fish poached in a spicy and sour broth.
TAI ER 太二酸菜鱼 – Famous Chinese Sauerkraut Fish “Suan Cai Yu” Restaurant, At Suntec City, JEM And Jewel Changi Airport
Sweet and Sour Fish Recipe - Chinese Sweet and Sour Fish
A Dim Sum House Grows in Queens - Culinary Backstreets
What is the most stomach-turning dish you've ever been served in China? - Quora
The Best Bites of 2021 in Shanghai, China - Culinary Backstreets
Shanghai Food Tours & City Guide - Culinary Backstreets
TOP 10 BEST Spicy Food in San Francisco, CA - Updated 2024 - Yelp
Maolago: Guizhou Comes to Shanghai - Culinary Backstreets
Culinary Backstreets Shanghai
The Best Bites of 2021 in Shanghai, China - Culinary Backstreets
Eating In Translation
The Best Bites of 2021 in Shanghai, China - Culinary Backstreets
Steamed Whole Fish, Chinese Style - The Woks of Life
Our Favorite Dishes and Restaurants of the Year